Archive for May, 2010
When was the last time you paused to “read” the ingredients of your favorite snack bar? Not only read it but understood what the ingredients are. I know most people would reply of course I have and of course I know what “oats” are. OK how about “Sucanat®”? Sure you may know it is a sweetener but where does it come from and is it really something that is good or better for me than “sugar”.
No worries because Sucanat® (which stands for Sugar Cane Natural), is a whole cane sugar. It’s made by simply crushing freshly cut sugar cane, extracting the juice and heating it in a large vat. Once the juice is reduced to rich, dark syrup, it is hand-paddled. Hand paddling cools and dries the syrup, creating the dry porous granules known as Sucanat. Nothing is added and nothing is taken out!
So there you go one less ingredient to have to pause and ponder about. Now you can reach with confidence for your favorite Oat Bar or whole grain snack bar that contains Sucanat®. But don’t forget to read the rest of the label for those ingredients that you are trying to avoid such as hydrogenated oils, Trans fats and “artificial” sweeteners.